Sharing is caring! Chicago’s Best is calling everyone to the table to highlight some of the best family-style dishes being served up in town.
First, Elliott heads to the South Loop’s Tapas Valencia for timeless small plate Spanish tapas.
Next, Marley visits Kubo in Lake View, where she helps create a traditional Filipino spread.
Then, in West Town she visits the family-run Oggi Trattoria for an Italian recipe handed down from Grandma.
And finally, Elliott travels north to Uptown to learn how to prepare time-honored Ethiopian fare.