Chicago’s Best Chocolate: Bigbys Pour House

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Ted’s Take: A pour house is not the first place I would think of for chocolate. However, Bigbys can pour a delicious beer or wine and bake desserts, too. The two favorites or the regulars are the Muddy Pig, a chocolate, bacon flatbread, and the Smores flatbread. Smores, please.

Bigby's Pour House

Best Bite: Muddy Pig (Chocolate Bacon Flatbread)

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