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Chicago’s Best Soul Food: The Roost, Carolina Kitchen

This Carolina boy taught Elliott how to make some of the best fried chicken in the...

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Chicago’s Best Classics #2: Nonno Pino’s

Chicken vesuvio got it’s start in Chicago and Nonno Pino’s has been knocking it out of the park since opening it’s door. The pistachio-crusted chicken didn’t make it on the...

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Chicago’s Best Off the Bone: 3D’s Jerk Chicken

3D’s Jerk Chicken brings the heat with Caribbean spices and mouth-watering...

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Chicago’s Best: Walker’s Charhouse

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Chicago’s Best: Honey Butter Fried Chicken

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Chicago’s Best Chicken #2: Gyro Mena

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